3rd January 2014 - 16:58 | London UK, London
I am looking for the job of American/British/Maxican chef position or kitchen in charge.I feel well suited to this role having acquired over 4 years’ experience as a Sous Chef in central London in the busiest kitchen. I have a well knowledge about American/British/Maxican food.My duty was before ordering food, checking stock, organise the kitchen,run the kitchen smoothly and many more.
I am reliable, trustworthy and hardworking person with good communication skills. My experience in the field of catering has given me the opportunity to done excellent organizational skills, ability to delegate tasks pro-actively and manage competing deadlines. Working at your Restaurant would be an honour and an ideal stepping stone for me in my future career progression. I believe my skills and experience make me suitable candidate.
I look forward to hearing from you.
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